Creative Ways Indonesians Repurpose Leftover Eid Delicacies
From ketupat sayur up to chicken sandwiches, let's recook the leftover post-Eid deliciously!
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Rendang Minangkabau, One of The World's Best Foods
TheIndonesia.co - Rendang is a delicacy from West Sumatra, Indonesia, which has been recognized abroad. Rendang is somehow similar to Beef Curry but without the broth. The complex cooking process gives rendang a very unique and delicious taste.
Check the video to know more!
Script/ Video Editor: Aulia Hafisa/ Praba Mustika
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